![]() On the palate, the rich and concentrated flavors of ripe blackberry, dark cherry, ripe plum, fresh mountain herbs and savory spices are in perfect harmony with the rich, velvety texture, firm tannins, well-integrated structure, and a long, dry and persistent finish with great lingering acidity, which makes this Cabernet Sauvignon a perfect accompaniment to any grilled meat dishes. Tasting Notes: Bold and beautifully colored the 2018 Kukeri Stags Leap Cabernet Sauvignon, exhibiting aromas of dark berries, cassis, roasted espresso beans and subtle sensations of allspice, mineral and cigar box. Cabernet Sauvignon Napa Valley - California 2010 - In some years, grape growers feel like baseball players in the batting cage, swinging at whatever Mother. sales tax 2018 Bottle (750ml) Stags' Leap The Leap Cabernet Sauvignon 2018 / 750 ml. Napa Valley (Prestige Wine) USA: (NY) Orchard Park Free Shipping in NY over 200. The wine is then gently pressed and aged on fine lees for 18 months in mixture of 100% French oak barrels with 40% new French oak to preserve the delicate notes and mouthfeel. Stags' Leap The Leap Cabernet Sauvignon 2018 / 750 ml. It was fermented for 14 days and punched down 3 times a day, with an additional 3 days extended maceration to increase extraction of color and phenolic compounds. Winemaking: The grapes were handpicked at the midle of October, sorted and de-stemmed into small fermentation bins and allowed to cold soak for 3 days to help stabilize the color and enhance flavor. tasting notes, market data, prices and stores in USA. ![]() Stores and prices for 2009 Clos du Val Hirondelle Vineyard Es. The areas reputation has grown steadily since the 1970s, when a Cabernet Sauvignon wine made by S. A touch of Malbec, Merlot, Cabernet Franc and Petite Verdot balance the rich dark fruit of our 2018 Stags Leap Cabernet Sauvignon, adding a vibrancy to its lush mouthfeel and lingering dry finish and great acidity. Users have rated this wine 4 out of 5 stars. Today, this story lives on through the intensive fruit-driven 2018 Kukeri Cabernet Sauvignon made with Cabernet Sauvignon grapes grown in the unique mixture of rocky, iron-rich volcanic soils that run along the rugged hillside to the east and gravelly riverbed soils on the western edge of the appellation. Located along the Silverado Trail, just a few miles north of Napa the Stags Leap District was named after a legendary story of a courageous stag that eluded hunters by jumping to safety on the jagged cliffs of the Vaca Mountains. Introduction: The Stags Leap District is the Napa Valley smallest and most acclaimed sub-appellation. Production: 290 cases Awards: 100points, Best of Class, Double-Gold Medal Winner from 2020 Sunset International Wine Competition. Medium-bodied and wonderfully elegant in the mouth, the palate reveals fantastic energy with a firm, grainy frame and long, mineral-laced finish.Varietal: 90% Cabernet Sauvignon 3,6% Malbec 2.8% Merlot 2.1% Petit Verdot 1,5% Cabernet FrancĪppellation: Stags Leap District, Napa Valley Deep purple-black in color, it opens with crushed blueberries, black cherries and cassis with touches of yeast extract, beef dripping, bay leaves and cedar with a waft of lilacs. ![]() “The 2016 Cabernet Sauvignon is a blend of 85% Cabernet Sauvignon, 5% Malbec, 5% Merlot and 5% Rhône varieties aged in 37% new French oak for 20 months. The 2016 Cabernet Sauvignon is a blend of 85 Cabernet Sauvignon, 5 Malbec, 5 Merlot and 5 Rhône varieties aged in 37 new French oak for 20 months. Incredibly approachable and pleasing upon release, this wine is sure to impress and pair well alongside many culinary treats. Seamlessly integrated oak and refined tannins provide a smooth mouthfeel and add layers of complexity, all wrapping up with a lengthy textured finish. On the palate, the dark berry fruits proliferate with blackberry, plum and cassis, but there are also savory elements showcasing light herbal notes and earth, giving this Cabernet a classic depth and elegance. ![]() ![]() The 2016 Napa Valley Cabernet Sauvignon is plush and inviting, with an enticing array of brambly blackberry fruit along with raspberry sorbet notes alongside nuances of lifted violet, allspice, sweet cinnamon, clove, cedar and crushed bay leaves. ![]()
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